
A Year of Innovation at Four Roses
2026 is the year of innovation at Four Roses, which was sold earlier this year to E&J Gallo for more than $700 million dollars. The work act...
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Each week's episode features the latest whisky news, a calendar of upcoming events, and interviews with whisky experts. For more information, links, and a complete archive of past episodes,...
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2026 is the year of innovation at Four Roses, which was sold earlier this year to E&J Gallo for more than $700 million dollars. The work act...

Sam Filmus started importing whiskies into the United States in the 1990's, bringing Signatory and Edradour whiskies to thirsty Americans. O...

Dewar's celebrates its 180th anniversary this year, going back to 1846 when John Dewar opened his wine and spirits shop in Perth, Scotland....

Glengoyne recently released a Mizunara Oak-matured single malt as part of its Oak Masters Series. We'll taste it and talk about it with dist...

"Taigh" means "home" in Scots Gaelic, and it's the name for the newest expression from Torabhaig Distillery on the Isle of Skye. It's a prec...

Lots of whisky makers are releasing 250th anniversary commemorative editions, but only one went back to recreate whiskey from a Colonial-era...

Jim Hough of Pennsylvania's Liberty Pole Spirits and Paul Tomaszewski of Kentucky's MB Roland Distillery have joined forces on a unique coll...

Wild Turkey Master Distiller Eddie Russell celebrated his 45th anniversary at the distillery the other night with the premiere of a short fi...

In a project so ambitious that it required more than five years of traveling across the entire United States, Lost Lantern Whiskey has creat...

Kentucky's Jeptha Creed Distillery grows all of its corn on the Nethery family's farm nearby, including heirloom grains like Bloody Butcher...

Minnesota's O'Shaughnessy Distilling wasn't the first American distillery to make triple-distilled Pot Still whiskey, but the makers of Keep...

This week, we're joined by Carey Bringle, the pit master and whisky maker for Peg Leg Porker. Carey owns a barbecue restaurant by the same n...

The newest Talisker single malt is also the oldest Talisker ever bottled at 47 years old. It's finished in virgin American Oak casks toasted...

Craft distillers have been searching for years for ways to differentiate their whiskies from the large brands on the market. Now, the Americ...

Each week's episode features the latest whisky news, a calendar of upcoming events, and interviews with whisky experts. For more information...

When the Ballindalloch Estate has been in your family for more than 450 years, what's a few years to wait to bottle your own single malt Sco...

Horse Soldier Bourbon honors the "horse soldiers," Green Berets who led the invasion of Afghanistan after 9/11 and fought the Taliban on hor...

This week, we're joined by Woody Creek Distillers' "spokesdude", William H. Macy. Known for his roles in Shameless, Fargo, and other films,...

Sukhinder Singh is a legend in the whisky business…he and his brother founded The Whisky Exchange and turned it into one of the leading whis...

Jefferson's Ocean Bourbon is known for being aged at sea, and now, a new partnership between Jefferson's and Holland America cruises will se...