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387: The Cheese Cure: How Comté and Camembert Fed My Soul With Michael Finnerty
Why do some wine and cheese pairings taste better together than either one alone? Why do some wines collapse when paired with certain cheeses? What will surprise you about cheese that's similar to wine? In this episode o...
About This Episode
387: The Cheese Cure: How Comté and Camembert Fed My Soul With Michael Finnerty is an episode from Unreserved Wine Talk by Natalie MacLean. Why do some wine and cheese pairings taste better together than either one alone? Why do some wines...
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Published Apr 28, 2026, 01:08:40 long, audio available.
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