
When Will Indian Food Be American? With Priya Krishna & Madhur Jaffrey (Live)
Oct 5, 2026 - 00:32:56
Radio and PodcastLive Radio & Podcasts
Chef Marcus Samuelsson was taught in culinary school that French cuisine is the gold standard of cooking. One day, he realized, “somebody lied." Samuelsson, a black Swede and the youngest chef to ever receive a three-sta...