MC051: Happy New Mead Year (Merry Meadmust 2016)

The MeadMakr Podcast: News, Interviews, and Guides to Make Your Mead Better by Allen (MeadMakr) and Tysen (MeadDrinkr)

Jan 3, 20171:19:28Arts

Happy New Mead Year! In episode 51, Tysen and Allen recap their merry mead year while celebrating Meadmust (if only a few days late). We’ll cover our 2016 travels, how to pronounce Polish meads, and some segments that di...

Related Episodes

Continue listening to more episodes from The MeadMakr Podcast: News, Interviews, and Guides to Make Your Mead Better.

MC59: Mazer Cup 2017

Jan 29, 2018 - 1:08:18

Join Tysen in Episode 59 of the Meadcast, as he interviews two organizers of the Mazer Cup. Learn the ins...

MC058: Domras Cup 2017

Dec 27, 2017 - 58:34

One of Tysen’s many 2017 mead trips found him at the Domras Cup in Savannah, GA. In Episode 58, Tysen int...

MC057: Ultimate Wine-Like Mead with Hermit Woods

Dec 27, 2017 - 48:44

In what feels like forever ago, we sat down with Ken Hardcastle from Hermit Woods Winery to discuss his e...

MC056: Talking with Talkington – Zeus Juice?

Jun 28, 2017 - 21:10

In episode 56, we welcome Jon Talkington from Brimminghorn Meadery on the Meadcast to talk about his mead...

MC055: Oh Nuts! with Garagiste Meadery

Mar 7, 2017 - 49:30

In Episode 55 of the Meadcast we are fortunate to host Chad Wiltz of Garagiste Meadery as he walks us thr...

MC054: Light and Crushable — East Coast Session Mead Tasting

Feb 21, 2017 - 59:19

The Meadcast conducts another mead tasting with our West Coast friends, revisiting session meads but with...

MC053: The Cyser Sequel

Jan 30, 2017 - 49:43

The Cidersage Dan Daugherty joins us on the Meadcast for a Cyser Sequel. In this episode we’ll taste our...

MC052: How to Pair Food and Mead

Jan 16, 2017 - 51:15

We welcome Chrissie Manion Zaerpoor onto the Meadcast in episode 52 to discuss pairing meads with food. C...