
Tasting menu: Audio highlights from the March 23rd 2019 edition
Mar 25, 2019 - 14:39
Radio and PodcastLive Radio & Podcasts
After three decades in the wilderness, socialism is back. Millennial socialists offer a sharp critique of what has gone wrong in Western societies—are they right? Also, why atomic clocks, like wine, get better with age a...
Tasting menu: Audio highlights from the February 16th 2019 edition is an episode from The Economist: Tasting menu by The Economist. After three decades in the wilderness, socialism is back. Millennial socialists offer a sharp critique of wh...
This episode belongs to The Economist: Tasting menu.
Use the player on this page to stream the episode online.
Published Feb 18, 2019, 12:59 long, audio available.
After three decades in the wilderness, socialism is back. Millennial socialists offer a sharp critique of what has gone wrong in Western societies—are they right? Also, why atomic clocks, like wine, get better with age and government-sanctioned science fiction hits big screens in China. Anne McElvoy hosts Hosted on Acast. See acast.com/privacy for more information.
You can listen to Tasting menu: Audio highlights from the February 16th 2019 edition online on Radio and Podcast. Open the player on this page to stream the available audio.
Tasting menu: Audio highlights from the February 16th 2019 edition is an episode from The Economist: Tasting menu by The Economist.
This episode is 12:59 long.
This episode was published on Feb 18, 2019.
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Yes. This page shows related episodes from The Economist: Tasting menu when more episodes are available from the podcast feed.
You can listen to Tasting menu: Audio highlights from the February 16th 2019 edition on this page when the episode audio is available from the podcast feed.
Tasting menu: Audio highlights from the February 16th 2019 edition is from The Economist: Tasting menu by The Economist.
Published Feb 18, 2019 and 12:59 long