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Tempura in Tokyo CIA Students Cook with a Tempura Master artwork
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Tempura in Tokyo CIA Students Cook with a Tempura Master

The Culinary Institute of America by Videos from The Culinary Institute of America

Apr 29, 20265:50Arts

From the importance of the perfect oil temperature, to working with impeccably fresh ingredients, Chef Hitoshi Arai gives CIA students a master class in making tempura. Hitoshi Arai is a tempura master and executive chef...

About This Episode

Tempura in Tokyo CIA Students Cook with a Tempura Master is an episode from The Culinary Institute of America by Videos from The Culinary Institute of America. From the importance of the perfect oil temperature, to working with impeccably f...

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This episode belongs to The Culinary Institute of America.

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Episode Details

Published Apr 29, 2026, 5:50 long, audio available.