
BGP #57: Developed in the Bottle (Part 2)
Nov 27, 2014 - 53:37
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Wisconsin is the home to New Glarus Brewing and their 100,000 barrel capacity Hilltop Brewery. Wisconsin Belgian Red was a game-changer for project members as it was one of the first locally-produced fruit beers that we...
BGP #40: Wild Beers of New Glarus is an episode from The Beer Genome Project by Mike VanDelinder and Shawn Horton. Wisconsin is the home to New Glarus Brewing and their 100,000 barrel capacity Hilltop Brewery. Wisconsin Belgian Red was a ga...
This episode belongs to The Beer Genome Project.
Use the player on this page to stream the episode online.
Published Jan 25, 2013, 42:11 long, audio available.