Cole Parkman, Kasey Durham, and old school barbecue

One of the many great aspects of the newly minted Michelin starred restaurant LeRoy and Lewis is Evan and Sawyer’s cultivation of a strong team. That is no more apparent than with staff members Cole Parkman and Kasey Durham. Cole and Kasey might work in one of the most innovative BBQ places, but their passion for classic Texas barbecue runs deep. We caught up with them on the eve of the old school BBQ pop up they put together at LeRoy and Lewis last summer to talk all things barbecue old and new. Instagram: leroyandlewis cole_parkman23 kasey.durham

You can listen to Cole Parkman, Kasey Durham, and old school barbecue online on Radio and Podcast. Open the player on this page to stream the available audio.

Cole Parkman, Kasey Durham, and old school barbecue is an episode from Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry by Andrew and Bryan.

This episode is 47:03 long.

This episode was published on Dec 2, 2024.

Yes. Use the heart button on the episode page to add it to your favorite episodes list.

Yes. This page shows related episodes from Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry when more episodes are available from the podcast feed.