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Why The Future of Food Testing May Be in Your Brainwaves artwork
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Why The Future of Food Testing May Be in Your Brainwaves

Smart Kitchen Show by The Spoon

Mar 13, 202646:04Technology

In this episode of The Spoon Podcast, Michael Wolf talks with Mario Ubiali, founder and CEO of neuroscience company THIMUS, about how brainwave data and AI could reshape how food companies develop new products. Ubiali ex...