Whiskey on the River at Mississippi River Distilling Company

This episode we travel to Le Claire, Iowa. The birthplace of Buffalo Bill Cody and a good whiskey story where Ryan and Garrett Burchett decided to pursue a dream. Ryan went from being the TV weatherman and Garrett came from an engineering background in Texas. All ingredients are sourced within 25 miles of the distillery. Did you know? The Mississippi River used to be the epicenter for whiskey in the world before prohibition. Support the show

You can listen to Whiskey on the River at Mississippi River Distilling Company online on Radio and Podcast. Open the player on this page to stream the available audio.

Whiskey on the River at Mississippi River Distilling Company is an episode from Rackhouse Whiskey Club Podcast by Behind the Still.

This episode is 25:28 long.

This episode was published on Sep 5, 2018.

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