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Consistent surveillance and analysis of infectious bronchitis virus (IBV) at poultry production facilities can guard against “overvaccinatio...
Producers should play close attention to insect control in their poultry houses to avoid cases of turkey coronavirus enteritis (TCE). That’s...
A disease commonly seen in turkey and broiler flocks can also affect layers, meaning that producers should look out for its distinctive sign...
Using key welfare indicators (KWIs) can help fill a communication gap around welfare progress in the US poultry industry. That’s the view of...
Producers need to be alert to the dangers of drinking-water toxicity issues, according to a senior industry veterinarian. Speaking to Poultr...
Labor shortages in hatcheries mean that to ensure appropriate levels of sanitation in “no-antibiotics-ever” (NAE) production, wholesale auto...
Footpad dermatitis causes significant foot problems for broilers, which adversely affects bird welfare and the market for broiler paws, acco...
Environmental enrichments in broiler houses may improve bird welfare by increasing natural behaviors, according to Heidi Rinehart, a student...
Poultry producers with cage-free pullet systems should go back to the basics of bird management to keep their flocks healthy and productive,...
Recombinant vaccines are not a silver bullet, but they are “very helpful for our goals in the poultry industry, whether you produce meat-typ...
The COVID-19 pandemic had far-reaching effects on poultry companies, said Bruce Stewart-Brown, DVM, senior vice president of technical servi...
Extended day length during the brooding period is thought to benefit broilers’ long-term performance and well-being. However, a University o...
Almost 25% of US foodborne illnesses continue to be linked to poultry products. To get an accurate measure of product contamination, USDA is...
Getting the correct lighting is important in poultry houses to help maximize the birds’ genetic potential; however, too often there’s a disc...
A higher risk of bacterial challenges in cage-free egg production means a live-vaccination program against E. coli is a “must-have minimum”...
Coccidiosis in broiler houses remains a nagging challenge. “It’s the same old problem and it’s a moving target at the same time,” said Phil...
Next year marks a big change for the American Association of Avian Pathologists (AAAP). It will hold its first independent meeting, accordin...
Birds can move freely and out of the reach of the workers’ hands in a multi-tier aviary system, so employees have to climb into the system t...
Research at the University of Arkansas suggests broiler breed could affect birds’ immune response to Salmonella exposure. Research groups ha...
A technology called CRISPR-SeroSeq, which amplifies a section of the Salmonella genome, is helping paint a clearer picture of the serotypes...
Biosecurity is not sufficient to control avian coronaviruses like infectious bronchitis in commercial poultry, no matter how good it is, sai...
Feed conversion takes a bigger hit in birds with higher Salmonella exposure, while Salmonella Reading outlasts other serotypes through the g...
Part 2 It’s imperative for poultry producers and companies to know what strains of Salmonella may be circulating in their flocks, said Chuck...
Part 1 Live vaccines for Salmonella have been found to start offering protection within a few days of administration, acting “almost as a [f...
A whole-complex study of broiler breeders in Georgia found underwhelming infectious bronchitis vaccine performance – but with better surveil...
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Biosecurity in feed mills and on-farm feed storage should not be overlooked when it comes to managing the risk of Salmonella in poultry floc...
While many vaccines and vaccination programs effectively protect against the highly contagious infectious bronchitis virus (IBV) in poultry,...
Exposure to infectious bronchitis virus (IBV) has been linked with cases of the poultry reproductive disease false-layer syndrome, where lar...
Reused litter from a previous necrotic enteritis (NE) challenge led to more severe subclinical performance impacts but fewer clinical signs...
Supporting the mental health and well-being of people working in poultry science and research has become a focus of the American Association...
Large-scale collection of samples from producers across the southern US is helping shed new light on infectious bronchitis virus (IBV) in ch...
Complexes should regularly evaluate the infectious bronchitis viruses (IBV) prevalent on their farms to help determine which vaccines can pr...
Use of thermal imaging cameras to measure facial temperatures may offer a non-invasive option for assessing heat stress in commercial broile...
Attention to detail is vital when it comes to ensuring that spray vaccinations against respiratory diseases such as infectious bronchitis ar...
Thorough vaccination programs and bird surveillance are critical to giving US flocks the best possible chance of protection against evolving...
Commercial broiler farms often employ a multi-faceted approach in tackling Salmonella , but testing different combinations of control option...
Attention to detail is key to successfully vaccinating broiler flocks against infectious laryngotracheitis (ILT), according to a poultry hea...
A genetic technique which could help improve predictions about the virulence of infectious bursal disease (IBDV) has identified pathogenicit...
Sharing and analyzing data at farm level and beyond can offer new insights that improve bird health and profitability on layer farms, accord...
Most people in live poultry production haven’t spent a lot of time reading about histopathology. Still, veterinarians who specialize in diag...
Starter feed of larger particles consumed by young chicks is associated with better performance during the lifetime of broiler birds, accord...
More than one serotype has been the cause of inclusion body hepatitis (IBH) in broilers, which has presented differently in large- and small...
Coccidiosis is proving to be a significant challenge in conventional flocks, Suzanne Dougherty, DVM, Pilgrim’s, told Poultry Health Today ....
Health challenges associated with antibiotic-free production and the growing issue of wooden breast syndrome in broilers are two emerging tr...
Research is increasingly linking false layer syndrome (FLS) to early exposure to infectious bronchitis virus (IBV). FLS has been reported ac...
The AL-2 family of variants is the predominant strain of infectious bursal disease virus (IBDV) circulating among US broiler flocks, accordi...
New research has suggested that Salmonella levels in no-antibiotics-ever (NAE) poultry systems could be lower than those on conventional bro...
Supplementing poultry diets with glutamine could help reduce the severity of necrotic enteritis (NE), according to researchers. The bacteria...
Ongoing studies to find ways of managing Salmonella Heidelberg loads in poultry litter have suggested that downtime is key to reducing the p...