133. Eduard Xatruch: Inside the World's #1 Restaurant

On The Pass by On The Pass

Nov 12, 202558:08Arts

In this special in-depth conversation, Gabriel Ornelas sits down with Chef Eduard Xatruch , one of the three creative forces behind Disfrutar — the restaurant in the world (World's 50 Best 2024) and a three-Michelin-star...

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