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10-19-19 - Off the Menu

Off The Menu by Audacy

So, what do you think is quintessential "American cuisine"? Author Gabrielle Langholtz explains how immigrants have added to this part of American culture in her new book "A Place at the Table: New American Recipes from...

About This Episode

10-19-19 - Off the Menu is an episode from Off The Menu by Audacy. So, what do you think is quintessential "American cuisine"? Author Gabrielle Langholtz explains how immigrants have added to this part of American culture in her new book "A...

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Episode Details

Published Oct 19, 2019, 34:20 long, audio available.

Questions About This Episode

What is 10-19-19 - Off the Menu about?

So, what do you think is quintessential "American cuisine"? Author Gabrielle Langholtz explains how immigrants have added to this part of American culture in her new book "A Place at the Table: New American Recipes from the Nation's Top Foreign-Born Chefs." And Dara gives us her top Crock-Pot recipes from around the globe.

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Which podcast is 10-19-19 - Off the Menu from?

10-19-19 - Off the Menu is an episode from Off The Menu by Audacy.

How long is this episode?

This episode is 34:20 long.

When was this episode published?

This episode was published on Oct 19, 2019.

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Are there related episodes from Off The Menu?

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Quick Answers About This Episode

Where can I listen to 10-19-19 - Off the Menu?

You can listen to 10-19-19 - Off the Menu on this page when the episode audio is available from the podcast feed.

Which podcast is this episode from?

10-19-19 - Off the Menu is from Off The Menu by Audacy.

What are the episode details?

Published Oct 19, 2019 and 34:20 long