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Episode 4: The Future of Food: Andy Cato, Co-Founder of Wildfarmed artwork
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Episode 4: The Future of Food: Andy Cato, Co-Founder of Wildfarmed

Now, Then, Ten by Meta

Jan 12, 202200:33:05Business

From international DJ at Groove Armada to first generation regenerative farmer with Wildfarmed - Andy Cato’s career has taken many different paths. In this episode, Nicola and Andy discuss the future of food, specificall...

About This Episode

Episode 4: The Future of Food: Andy Cato, Co-Founder of Wildfarmed is an episode from Now, Then, Ten by Meta. From international DJ at Groove Armada to first generation regenerative farmer with Wildfarmed - Andy Cato’s career has taken many...

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Episode Details

Published Jan 12, 2022, 00:33:05 long, audio available.

Questions About This Episode

What is Episode 4: The Future of Food: Andy Cato, Co-Founder of Wildfarmed about?

From international DJ at Groove Armada to first generation regenerative farmer with Wildfarmed - Andy Cato’s career has taken many different paths. In this episode, Nicola and Andy discuss the future of food, specifically looking at farming where Andy’s expertise lie. Andy tells Nicola how he’s created thriving ecosystems whilst farming tastier and more nutritious wheat with Wildfarmed, and why we should be looking at working with nature to solve the ecological food crisis that’s currently on our horizon. Learn more about Andy’s mission and Wildfarmed via & @wildfarmed This podcast was brought to you by Facebook IQ. If you’d like to hear more from Facebook IQ, please sign up for our newsletter at fb.me/FBIQNewsletter

Where can I listen to Episode 4: The Future of Food: Andy Cato, Co-Founder of Wildfarmed?

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Which podcast is Episode 4: The Future of Food: Andy Cato, Co-Founder of Wildfarmed from?

Episode 4: The Future of Food: Andy Cato, Co-Founder of Wildfarmed is an episode from Now, Then, Ten by Meta.

How long is this episode?

This episode is 00:33:05 long.

When was this episode published?

This episode was published on Jan 12, 2022.

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