
Enrique Olvera’s new book, Slovenia’s orange wine and chef Alessandra Montagne
Aug 15, 2025 - 29:21
Radio and PodcastLive Radio & Podcasts
We hear what it takes to launch an independent food brand with Northern Pasta Co. Then: Chiara Rimella shops for Senegalese delicacies at L'Epicerie in Dakar. Plus: New York-based Apollo Bagels in Copenhagen.
Northern Pasta Co, Dakar’s delicacies and Apollo Bagels in Copenhagen is an episode from Monocle 24: The Menu by Winkontent Ltd. 759286. We hear what it takes to launch an independent food brand with Northern Pasta Co. Then: Chiara Rimella...
This episode belongs to Monocle 24: The Menu.
Use the player on this page to stream the episode online.
Published Jun 13, 2025, 30:31 long, audio available.
We hear what it takes to launch an independent food brand with Northern Pasta Co. Then: Chiara Rimella shops for Senegalese delicacies at L'Epicerie in Dakar. Plus: New York-based Apollo Bagels in Copenhagen.
You can listen to Northern Pasta Co, Dakar’s delicacies and Apollo Bagels in Copenhagen online on Radio and Podcast. Open the player on this page to stream the available audio.
Northern Pasta Co, Dakar’s delicacies and Apollo Bagels in Copenhagen is an episode from Monocle 24: The Menu by Winkontent Ltd. 759286.
This episode is 30:31 long.
This episode was published on Jun 13, 2025.
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Yes. This page shows related episodes from Monocle 24: The Menu when more episodes are available from the podcast feed.
You can listen to Northern Pasta Co, Dakar’s delicacies and Apollo Bagels in Copenhagen on this page when the episode audio is available from the podcast feed.
Northern Pasta Co, Dakar’s delicacies and Apollo Bagels in Copenhagen is from Monocle 24: The Menu by Winkontent Ltd. 759286.
Published Jun 13, 2025 and 30:31 long