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The chef behind the only Turkish restaurant in Hawaii
Our guest on this week’s Menu Talk is Ahu Hettema, chef-owner of Istanbul Hawai’i restaurant in Honolulu. Chef Hettema came to California to study art and psychology but was unable to return to her homeland of Turkey bec...
About This Episode
The chef behind the only Turkish restaurant in Hawaii is an episode from Menu Feed by Restaurant Business Online . Our guest on this week’s Menu Talk is Ahu Hettema, chef-owner of Istanbul Hawai’i restaurant in Honolulu. Chef Hettema came t...
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Published Feb 17, 2026, 00:23:15 long, audio available.
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