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Jeffrey Bank is CEO of Alicart Restaurant Group, which owns Carmine’s and Virgil’s in New York City, as well as one location of seafood concept Mermaid Oyster Bar. Carmine’s is an Italian-American concept that was founde...
Jeffrey Bank, head of Carmine’s and Virgil’s, shares how to succeed in high-volume dining is an episode from Menu Feed by Restaurant Business Online . Jeffrey Bank is CEO of Alicart Restaurant Group, which owns Carmine’s and Virgil’s in New...
This episode belongs to Menu Feed.
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Published Oct 21, 2025, 00:36:33 long, audio available.
You can listen to Jeffrey Bank, head of Carmine’s and Virgil’s, shares how to succeed in high-volume dining online on Radio and Podcast. Open the player on this page to stream the available audio.
Jeffrey Bank, head of Carmine’s and Virgil’s, shares how to succeed in high-volume dining is an episode from Menu Feed by Restaurant Business Online .
This episode is 00:36:33 long.
This episode was published on Oct 21, 2025.
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