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Menu launches haven’t slowed down coming off the July 4 holiday weekend. Pat Cobe, senior menu editor of Restaurant Business, and Bret Thorn, senior food & beverage editor of Nation’s Restaurant News and Restaurant Hospi...
Happy Hour value and summer flavors is an episode from Menu Feed by Restaurant Business Online . Menu launches haven’t slowed down coming off the July 4 holiday weekend. Pat Cobe, senior menu editor of Restaurant Business, and Bret Thorn, s...
This episode belongs to Menu Feed.
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Published Jul 8, 2025, 00:38:40 long, audio available.
You can listen to Happy Hour value and summer flavors online on Radio and Podcast. Open the player on this page to stream the available audio.
Happy Hour value and summer flavors is an episode from Menu Feed by Restaurant Business Online .
This episode is 00:38:40 long.
This episode was published on Jul 8, 2025.
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Apr 7, 2026 - 00:38:26
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