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Investing in Regenerative Agriculture and Food

Koen van Seijen

How can we put our money to work in regenerative agriculture and food? Join me as I'm trying to find out in these conversations!

Episodes

20 of 527 episodes

Gonçalo Pereira Miguel — Zero hay costs in a 400-hectare Montado managed with precision grazing at 24

Gonçalo Pereira Miguel is 24 years old and the first person in three generations of his family to return to their 700-hectare Montado farm i...

89:44Oct 20, 2026

444 Peter Herz – The most successful food and agriculture investor you’ve never heard of

Peter Herz spent his career as a serial entrepreneur in Silicon Valley deep tech: chips, semiconductors, data storage. Then a doctor's visit...

88:45Oct 13, 2026

443 John Schoonbee - Why a $43B reinsurer believes type 2 diabetes is reversible

Four or five eggs, swimming in butter. For breakfast! That is how Dr. John Schoonbee eats. A trained doctor and Global Chief Medical Officer...

80:25Oct 6, 2026

442 Francisco Roque de Pinho – Don't say regenerative if you want to raise capital

What if the best argument for regenerative agriculture isn't the planet, but the profit? Francisco Roque de Pinho didn't set out to become a...

80:39Sep 29, 2026

441 Jacob Israelow - Leaving Goldman to Invest $80M in Regenerative Farmland with Dirt Capital

Jacob Israelow is the founder of Dirt Capital Partners, an investment platform that partners with regenerative farmers and ranchers to help...

84:44Sep 22, 2026

440 Christian Holzleitner - How EU regulation could unlock the soil carbon market for European farmers and investors

Five years ago, many people in the regenerative agriculture space thought that simply paying farmers for soil carbon storage would rewire th...

45:51Sep 15, 2026

439 Farm data can and will be used against you - Live from Groundswell 2026

Only 4% of Benedikt Bösel's customers scanned the QR code on their meat — even though that code would have shown them the life of the specif...

60:57Sep 8, 2026

438 Eric Smith - How nutrient quality data rewires the food system

Eric Smith is the founder of Edacious, a company building the infrastructure to make food quality and nutrient density measurable, objective...

83:47Sep 1, 2026

437 Abby Rose - Storytelling in Regenerative Agriculture: Who Funds Stories That Shift Systems?

Abby Rose is an experienced agricultural storyteller, co-host of the award-winning podcast Farmerama Radio, and co-founder of the soil monit...

62:42Aug 25, 2026

436 Erica Gies - Water always wins, and we can still cool the planet if we let it

Water always wins. The question is whether we let it cool the planet while it does — or keep fighting it until there's nothing left to fight...

52:36Aug 11, 2026

435 Gonzalo Úrculo - Inside Crowdfarming’s model of 500,000 customers and 350 farmers

An orange farm near Valencia, abandoned for a decade, a family debt, and a website. Seventeen years later: 500,000 customers, 350 partner fa...

57:02Aug 4, 2026

434 Marc Leiber - 200 euros, 160,000 trees, and how to build a syntropic paradise from scratch

200 euros in a bank account, no contract, and a vision. Six and a half years later: 160,000 trees, a soil temperature at 15cm depth of a con...

114:16Jul 28, 2026

433 Dimitri Tsitos - Three years of R&D in intensive almonds: can you really do regen?

Dimitri Tsitos, co-founder of Agrosystemic, left Greece a decade ago, spent years working across European farming systems, and eventually la...

62:08Jul 21, 2026

432 João Valente - 26 years no-till, outcompeting monocultures, and now teaching his neighbours

João Valente, owner of Monte Silveira, took over his family farm in central-eastern Portugal that was running on tobacco, broccoli, and melo...

73:58Jul 14, 2026

431 Diogo Pinho - Why Europe's largest silvopasture system is collapsing and how grazing fixes it

Diogo Pinho started his scientific career in the first DNA sequencing lab in Portugal, then did a hands-on PhD on the soil microbiome of cor...

82:18Jul 7, 2026

430 Lara Espirito Santo - Source the cream, not the butter: fixing food waste through regen sourcing

Lara Espírito Santo grew up shuttling between Rio de Janeiro and her father’s industrial farms in Paraguay and Brazil, traded a planned care...

87:06Jun 30, 2026

429 Raiza Rezende - Closing the gap between soil health and human health

Brazilian-trained chemical engineer, Raiza Rezende left a career path lined up by petroleum, gas, and pharmaceutical companies to study synt...

40:28Jun 23, 2026

428 John Gilliland - Why a top UK regen farmer hasn't sold his carbon yet

John Gilliland is a sixth-generation UK farmer and advocate for sustainable agriculture with a legacy in policy, academia, and innovation. A...

80:27Jun 16, 2026

427 James Barrett - Europe has a water retention problem

Europe doesn't have a water problem. The rain still falls; we've just spent a few hundred years engineering it off the land as fast as we ca...

22:54Jun 9, 2026

426 Ivana Gazibara - Deploy $1.4 billion in catalytic capital to transform the Midwest agricultural system

The Midwest: 140 million acres of corn and soybeans, rural economies slowly dying, a system with no real long-term future in terms of soil o...

76:32Jun 2, 2026