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Alexandra Hudson is a holistic chef, clinical herbalist, and regenerative food system advocate. In 2013 Alexandra founded Kaleidoscope Foods, a California Bay Area-based producer of bone broth infused kale chips, to prov...
Episode 279: Alexandra Hudson, Kaleidoscope Foods is an episode from Greenhorns Radio by Heritage Radio Network. Alexandra Hudson is a holistic chef, clinical herbalist, and regenerative food system advocate. In 2013 Alexandra founded Kalei...
This episode belongs to Greenhorns Radio.
Use the player on this page to stream the episode online.
Published Nov 22, 2016, 00:29:03 long, audio available.
Alexandra Hudson is a holistic chef, clinical herbalist, and regenerative food system advocate. In 2013 Alexandra founded Kaleidoscope Foods, a California Bay Area-based producer of bone broth infused kale chips, to provide deep on-the-go high integrity nutrition to her community. Alexandra is committed to weaving a food system that regenerates at every step of the process, from the vibrancy of the soil to the health of her customers. See Privacy Policy at and California Privacy Notice at .
You can listen to Episode 279: Alexandra Hudson, Kaleidoscope Foods online on Radio and Podcast. Open the player on this page to stream the available audio.
Episode 279: Alexandra Hudson, Kaleidoscope Foods is an episode from Greenhorns Radio by Heritage Radio Network.
This episode is 00:29:03 long.
This episode was published on Nov 22, 2016.
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Yes. This page shows related episodes from Greenhorns Radio when more episodes are available from the podcast feed.
You can listen to Episode 279: Alexandra Hudson, Kaleidoscope Foods on this page when the episode audio is available from the podcast feed.
Episode 279: Alexandra Hudson, Kaleidoscope Foods is from Greenhorns Radio by Heritage Radio Network.
Published Nov 22, 2016 and 00:29:03 long