
Episode 296: Greg Hart, The Family Farm
Greg Hart farms 1500 acres in Hawkes Bay, New Zealand. He works on the property with his wife and 3 young children, as well as 3 other worke...
Radio and PodcastLive Radio & PodcastsOpening Radio and Podcast...

Radio and PodcastLive Radio & PodcastsFetching podcast shows and categories...
Radio and PodcastLive Radio & PodcastsFetching podcast episodes...

Greenhorns Radio is radio for young farmers, by young farmers. Hosted by acclaimed activist, farmer and film-maker Severine von Tscharner Fleming, Greenhorns Radio is a weekly phone intervie...

Greg Hart farms 1500 acres in Hawkes Bay, New Zealand. He works on the property with his wife and 3 young children, as well as 3 other worke...

Erika Rumbley is the Co-Founder and Director of The New Garden Society (TNGS). Each year The New Garden Society trains 100+ incarcerated stu...

Ildi Carlisle-Cummins is Director of the Cal Ag Roots Project at the California Institute for Rural Studies. Cal Ag Roots puts historical ro...

Robert Olivier, founder of GrubTubs, Inc. invents and develops all aspects of insect based technologies, from conceptual design work to prot...

Marie Hoff founded Capella Grazing Project in 2013. Using rare, heritage breed Ouessant sheep, she grazes in such unlikely spots as vineyard...

Locky Catron graduated from Iowa State University with an Agricultural Business degree and joined the three-person Cleber, LLC, team in Alab...

Tom Baldwin is the Farm Director of Ulua Palms Farm and Nursery in Makawo, HI. A permaculture designer and nurseryman, he is currently engag...

Based in Kentucky and North Carolina, Sara Day Evans works through Accelerating Appalachia to advance the regenerative economy for North Ame...

Miles Teitge took his first steps in the old growth forests of Vashon Island, WA, and was transplanted to the Idaho high mountain desert in...

Mike Bologna, CEO of Green Lion Partners, is a decisive and personable leader with a comprehensive background in supply chain technology con...

Jeff Conant directs Friends of the Earth's international forests program, which campaigns to protect forests and the rights of forest-depend...

Berkshire native Maddie Elling and her partner Abe Hunrichs run Hosta Hill, a Berkshire-based business growing and making lacto-fermented ve...

Ben Dobson grew up in Hillsdale, New York, on a small organic farm and started his first agricultural business in 2001. After two years on h...

Dorn Cox, PhD, is an agriculturist, and farmer working his 250-acre diversified organic family farm in Lee, New Hampshire. He is a co-founde...

Erica Frenay manages 35 acres of sheep, cattle, ducks, orchard, apiary, and high tunnels at Shelterbelt Farm near Ithaca, NY, with her husba...

Amanda Swinimer completed her BSc+ at Dalhousie University with an advanced major in Marine Biology and a minor in Oceanography. Amanda furt...

Graison S. Gill is the owner of Bellegarde, a commercial bakery and stone mill in New Orleans bound to local ingredients, heritage, and flav...

Alexandra Hudson is a holistic chef, clinical herbalist, and regenerative food system advocate. In 2013 Alexandra founded Kaleidoscope Foods...

Jonny leads Kiva's work to reach financially excluded and socially impactful small business owners, artisans and farmers in the United State...

Becky Brand, of Brandmoore Farm, joins today's episode of Greenhorns Radio . Becky grew up in Portsmouth, Rhode Island, and later attended U...

Tristan Gooley is a natural navigator and award-winning author of three of the world's only books covering natural navigation. The best sell...

Born and raised in Chicago, Alex Pino moved to New Mexico at age 20. After years working unfulfilling jobs and seeking solutions for the ind...

Theo Wadman grew up on a small farm raising livestock and worked in conventional agricultural and food industry jobs operating equipment for...

Together with his partner Johanna Davis, Adam Nordell runs Songbird Farm , an organic vegetable and grain farm in Unity, ME. The farm is bui...

Brianna Bowman lives and works in Massachusetts, where she manages the National Incubator Farm Training Initiative, which supports the devel...

This week on Greenhorns Radio , Severine welcomes musician Robin Grey. Inspired by the timeless work of Bob Dylan, Leonard Cohen and Joanna...

Nels Veliquette lives in Victoria, British Columbia with his wife Michelle and son Axel. Raised in Michigan in the tart cherry business, one...

This week on Greenhorns Radio , Severine is joined by JennaDee Detro, Co-Founder and Head of Production of Cat Spring Tea . JennaDee has 3 y...

Andre Entermann grew up in Southern California surfing, skateboarding, sailing and spearfishing. After a stint in the U.S. Coast Guard as a...

This week on Greenhorns Radio , Severine is joined by Dan Kittredge. Dan is the Founder and Executive Director of the Bionutrient Food Assoc...

Jessika is a small business owner and food systems aficionado. As co-founder and CEO of Starvation Alley Social Purpose Corporation, a cranb...

Brendon Rockey is a third generation farmer from Center, CO. He is currently managing the farm that his Grandpa started in 1938, and he is r...

Natalie Kilmer lives in Oakland, California where she owns and is the lead gardener for a socially minded, mini-farming and consulting busin...

Jack Motter and Jeff Kramer, owners of Ellwood Canyon Farms, are life-long friends who grew up in fourth generation farming families in the...

Until his retirement last summer, Russ Cohen’s “day job” was serving as the Rivers Advocate for the Massachusetts Department of Fish and Gam...

Robert Bauer joined Southwest Badger Resource Conservation and Development Council, Inc as the Grazing Broker on October 12, 2015. As Grazin...

Learner Limbach a committed leader in the local food and agriculture movement. He has been a farmer, an educator, a community organizer, a b...

Born in the Central Valley of California, Nikiko Masumoto spent her childhood slurping over-ripe peaches on the Masumoto Family Farm (an 80-...

Allie grew up in Ohio on her parents' farm shoveling poop, climbing trees, and playing in the dirt. These formative years were not easy to w...

Cory grew up ranching on her family’s fourth-generation ranch in rural Oregon. After graduating from Stanford University and working on Capi...

Marc Millitzer is the owner and farmer of Tree of Life Gardens in Cuba City, Wisconsin. Marc grew up in the city moving around a lot with hi...

On this week's episode of Greenhorns Radio , Severine speaks with Dave Oien, a third generation farmer who continues to work his family’s la...

Today’s guests on Greenhorns Radio , Jason Angell and Jocelyn Apicello, came to farming later in life, transitioning from white collar jobs...

This week on Greenhorns Radio, our guests are Effie Rawlings and Todd Darling. Todd and Effie were both involved in the Gill Tract protest,...

Sage Dilts owns and operates Barn Owl Bakery alongside her husband, Nathan Hodges. After earning a B.A. in Community Planning and Developmen...

On today’s episode of Greenhorns Radio , Megan Talley is coming to us from Spring Creek Farm in Alaska. Spring Creek Farm is a project of Al...

This week’s featured farmer on _ Greenhorns Radio _ is Rianne de Beer. When Rianne de Beer was asked to come work as a ships cook for -what...

Tune in for this week’s episode of Greenhorns Radio with guest Evan Marks. With his formal education and background in permaculture and agro...

_ Greenhorns Radio _‘s featured guest this week is John Chester. While elbow deep in a cow assisting a difficult birth, you’d never guess th...

Today’s featured guest is Ryan Power. Ryan Power farms where he grew up in Sebastopol, CA. He attended the apprenticeship in ecological hort...