Radio and PodcastRadio and PodcastLive Radio & Podcasts
150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China artwork
Comedy

150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China

Food Scientists Podcast by Amy Zajack

Jan 18, 202143:49Comedy

We start reviewing the Valentine's candy this week since it's that time of year again where Valentine's candy is on the shelves ( and Christmas candy is on clearance!). Full episode breakdown: Food News Food Experiences...

About This Episode

150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China is an episode from Food Scientists Podcast by Amy Zajack. We start reviewing the Valentine's candy this week since it's that time of year again where Vale...

Podcast

This episode belongs to Food Scientists Podcast.

Listen Online

Use the player on this page to stream the episode online.

Episode Details

Published Jan 18, 2021, 43:49 long, audio available.

Questions About This Episode

What is 150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China about?

We start reviewing the Valentine's candy this week since it's that time of year again where Valentine's candy is on the shelves ( and Christmas candy is on clearance!). Full episode breakdown: Food News Food Experiences Hershey Kisses - New Hershey's Kisses Meltaway Roses vs the returning Hershey's Kisses Lava Cake New Scorchin' Hot Pringles - Chili Lime, Cheddar, and BBQ Yummy Brand "Flowers Pastry" from China - Rose Flowers Pastry, and Matcha Rose Flowers Pastry Email: foodscientistspodcast@gmail.com phone (text or call): 402-YUM-FOOD (‪402-986-3663‬) website: youtube: youtube.com/foodscientists

Where can I listen to 150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China?

You can listen to 150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China online on Radio and Podcast. Open the player on this page to stream the available audio.

Which podcast is 150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China from?

150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China is an episode from Food Scientists Podcast by Amy Zajack.

How long is this episode?

This episode is 43:49 long.

When was this episode published?

This episode was published on Jan 18, 2021.

Can I save 150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China for later?

Yes. Use the heart button on the episode page to add it to your favorite episodes list.

Are there related episodes from Food Scientists Podcast?

Yes. This page shows related episodes from Food Scientists Podcast when more episodes are available from the podcast feed.

Quick Answers About This Episode

Where can I listen to 150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China?

You can listen to 150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China on this page when the episode audio is available from the podcast feed.

Which podcast is this episode from?

150 - On New Valentine's Kisses, New Scorchin' Pringles, and Rose Pastries from China is from Food Scientists Podcast by Amy Zajack.

What are the episode details?

Published Jan 18, 2021 and 43:49 long