Arts

Fin Boys put meat on the menu

Flavour by Cambridge 105 Radio

Apr 7, 202647:57Arts

Finding out why Fin Boys has added meat to its menu. Celebrating International Carrot Day with enticing ideas from Rosie Sykes for sweet carrot dishes, including for breakfast, and a stunning savoury carrot dish from Van...

About This Episode

Fin Boys put meat on the menu is an episode from Flavour by Cambridge 105 Radio. Finding out why Fin Boys has added meat to its menu. Celebrating International Carrot Day with enticing ideas from Rosie Sykes for sweet carrot dishes, includi...

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Episode Details

Published Apr 7, 2026, 47:57 long, audio available.

Fin Boys put meat on the menu

About This Episode

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