Perfect Scrambled Eggs, Plus Gluten-Free Recipes for Two (Rebroadcast)

Want to make perfect scrambled eggs? Faith found an egg master at a Connecticut B&B; he shares his secrets for making what Faith calls "the best scrambled eggs on the planet." Chris Prosperi shares his egg tips, too, and the whole gang celebrates the beginning of brunch season. Mark Raymond pours a lip-smacking Baron de Ley Tempranillo from Spain, and author Carol Fenster joins the party to talk about recipes in her new book, Gluten-Free Cooking for Two . Support the show:

You can listen to Perfect Scrambled Eggs, Plus Gluten-Free Recipes for Two (Rebroadcast) online on Radio and Podcast. Open the player on this page to stream the available audio.

Perfect Scrambled Eggs, Plus Gluten-Free Recipes for Two (Rebroadcast) is an episode from Faith Middleton Food Schmooze by Rob Gabaree.

This episode is 49:30 long.

This episode was published on Mar 18, 2020.

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