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The Facts: Food & GHG Emissions

Eating Matters by Heritage Radio Network

May 23, 202100:59:41Arts

We hear about greenhouse gas emissions and their consequences all the time, but who’s measuring those emissions? How can countries use that data to develop more sustainable methods for producing and distributing food? Fr...

About This Episode

The Facts: Food & GHG Emissions is an episode from Eating Matters by Heritage Radio Network. We hear about greenhouse gas emissions and their consequences all the time, but who’s measuring those emissions? How can countries use that data to...

Podcast

This episode belongs to Eating Matters.

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Episode Details

Published May 23, 2021, 00:59:41 long, audio available.