
The Facts: Food & GHG Emissions
We hear about greenhouse gas emissions and their consequences all the time, but who’s measuring those emissions? How can countries use that...
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Food has emerged as a critical policy area – and it raises big questions about health, labor, sustainability and our collective future. Join host Jenna Liut for conversations with food polic...
Listen to Eating Matters, a Arts podcast by Heritage Radio Network. Stream 180 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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We hear about greenhouse gas emissions and their consequences all the time, but who’s measuring those emissions? How can countries use that...

How does nutrition impact your ability to conceive? What are key nutrients and vitamins and their recommended food sources for boosting both...

Host Jenna Liut is joined by Leah Garcés, President of Mercy for Animals (MFA), an organization working to construct a compassionate food sy...

Host Jenna Liut welcomes the award-winning investigative journalist, Carey Gillam , back to show to discuss her new book, The Monsanto Paper...

We know that U.S. industrial agriculture has had monumental effects on our climate, but how has climate change reciprocally impacted our agr...

The US is a global leader of food waste, generating about 40 MILLION tons annually, which represents between 30 - 40% of the food supply. Wi...

The fight to eliminate hunger entails measures that go well beyond food banks, soup kitchens, and SNAP benefits. Prior to Biden’s inaugurati...

Longtime food and agriculture policy reporter, Chuck Abbott , helps us to understand our nation’s “farmer voting bloc” and its loyalty to Tr...

Following up on our previous episode featuring Sanjay Rawal, director of the newly-released film, Gather , host Jenna Liut interviews a cent...

Ever wonder why we don’t eat Bison meat in this country? This is a little known - but extremely important - part of American history that pe...

Host Jenna Liut interviews author Benjamin Lorr to talk about his new book, “ The Secret Life of Groceries: The Dark Miracle of the American...

As the country prepares for President-elect Biden to take office in January, host Jenna Liut is joined by journalist Lisa Held to reflect on...

Host Jenna Liut interviews Turner Wyatt, Co-founder & CEO of the Upcycled Food Association, a nonprofit working to reduce food waste by grow...

Food systems expert and this year’s winner of the Julia Childs Award, Danielle Nierenberg, joins host Jenna Liut to talk about her work as t...

Host Jenna Liut kicks off the fall season with the one and only Marion Nestle to talk about her new book, " Let's Ask Marion: What You Need...

Host Jenna Liut speaks with farmer, educator, author, and food sovereignty activist, Leah Penniman. She is the Co-Founder, Co-Director and P...

Host Jenna Liut speaks with environmental justice expert, Dr. Fatemah Shafiei about how communities of color are disproportionately affected...

Host Jenna Liut speaks with Devon Klatell, Managing Director of the Food Initiative at the Rockefeller Foundation, on the longstanding work...

Host Jenna Liut speaks with Washington Post journalist, Laura Reiley , about her ongoing coverage of the effects that COVID-19 is having on...

Dr. David L. Katz , MD, MPH, co-author of the newly published book, "How to Eat: All Your Food & Diet Questions Answered," joins host Jenna...
You can listen to Eating Matters episodes online on Radio and Podcast. Open an episode and the site player will stream the available audio.
Eating Matters is listed as a Arts show. The show language is listed as English.
This page lists 180 episodes for Eating Matters. More episodes are available from the View more button when the list continues.
You can listen to Eating Matters episodes on this page by opening an episode and using the site player.
Eating Matters is listed as a Arts show by Heritage Radio Network.
This page lists 180 episodes for Eating Matters where feed data is available.