East by Meera Sodha

Cathy dials up Meera Sodha , bestselling author (and The Guardian’s vegan columnist) to chat about her latest cookbook . We talk about how her book thoughtfully incorporates the cuisines of many Asian countries, and how Meera collaborated with the home cooks and chefs she met on her culinary journeys. We'll also hear about some of Meera's favorites from the book's 120 vegan and vegetarian recipes, which include the likes of Mushroom Bao, Pumpkin Malai Kari, Brussels Sprout Nasi Goreng and Salted Miso Brownies. Image Courtesy of Flatiron Books Heritage Radio Network is a listener supported nonprofit podcast network. Support Eat Your Words by becoming a member ! Eat Your Words is Powered by Simplecast. See Privacy Policy at and California Privacy Notice at .

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East by Meera Sodha is an episode from Eat Your Words by Heritage Radio Network.

This episode is 00:37:33 long.

This episode was published on Nov 16, 2020.

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