488: Wynn Whisenhunt of Wondrous Makes Better Beer by Doing Less
Jun 19, 2026 - 1:12:48
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Radio and PodcastLive Radio & Podcasts“There can be a stand-offishness of, ‘These are complex flavors, you may not be ready for this,’” says Mike Schallau of Chicago’s Is/Was . “And I’m like, ‘Why?’ You can make those things, but if that’s everything you mak...
485: Mike Schallau of Is/Was Is Brewing New World Saison For Modern Drinkers is an episode from Craft Beer & Brewing Magazine Podcast by Craft Beer & Brewing Magazine. “There can be a stand-offishness of, ‘These are complex flavors, you may...
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Published Jun 5, 2026, 1:16:58 long, audio available.
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