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Science & Medicine

#7 Sample roasting at bean importer

Coffee Roasting Navigated by CoffeeNavigated.net

Nov 17, 201732:26Science & Medicine

Kaya Caretta is roaster at the bean importer Nordic Approach in Norway. This is only sample roasting: each batch is 100 grams and the roaster is a small Probat gas-roaster. It’s very different from roasting 120 kilos as...

About This Episode

#7 Sample roasting at bean importer is an episode from Coffee Roasting Navigated by CoffeeNavigated.net. Kaya Caretta is roaster at the bean importer Nordic Approach in Norway. This is only sample roasting: each batch is 100 grams and the r...

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This episode belongs to Coffee Roasting Navigated.

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Episode Details

Published Nov 17, 2017, 32:26 long, audio available.

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Questions About This Episode

What is #7 Sample roasting at bean importer about?

Kaya Caretta is roaster at the bean importer Nordic Approach in Norway. This is only sample roasting: each batch is 100 grams and the roaster is a small Probat gas-roaster. It’s very different from roasting 120 kilos as Kaya did in her former roaster job. Daily she roasts more than 40-60 new coffees … apart … Continue reading "#7 Sample roasting at bean importer"

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Which podcast is #7 Sample roasting at bean importer from?

#7 Sample roasting at bean importer is an episode from Coffee Roasting Navigated by CoffeeNavigated.net.

How long is this episode?

This episode is 32:26 long.

When was this episode published?

This episode was published on Nov 17, 2017.

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Are there related episodes from Coffee Roasting Navigated?

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