
Heaven’s Dog – Part I
Aug 15, 2010 - 4:57
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In our last visit to 69 Colebrooke Row Tony Conigliaro shakes up a Somerset Sour. An ode to West Country cider, the cocktail uses brandy distilled from cider apples, and a float of traditional English cider. Rounding off...
69 Colebrooke Row – Part III is an episode from Cocktail adventures with Oh Gosh! TV by Jay Hepburn. In our last visit to 69 Colebrooke Row Tony Conigliaro shakes up a Somerset Sour. An ode to West Country cider, the cocktail uses brandy di...
This episode belongs to Cocktail adventures with Oh Gosh! TV.
Use the player on this page to stream the episode online.
Published Mar 8, 2010, 4:25 long, audio available.
In our last visit to 69 Colebrooke Row Tony Conigliaro shakes up a Somerset Sour. An ode to West Country cider, the cocktail uses brandy distilled from cider apples, and a float of traditional English cider. Rounding off the apple theme is a vacuum-cooked apple slice infused with the essence of hay, for the true Somerset experience.
You can listen to 69 Colebrooke Row – Part III online on Radio and Podcast. Open the player on this page to stream the available audio.
69 Colebrooke Row – Part III is an episode from Cocktail adventures with Oh Gosh! TV by Jay Hepburn.
This episode is 4:25 long.
This episode was published on Mar 8, 2010.
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Yes. This page shows related episodes from Cocktail adventures with Oh Gosh! TV when more episodes are available from the podcast feed.
You can listen to 69 Colebrooke Row – Part III on this page when the episode audio is available from the podcast feed.
69 Colebrooke Row – Part III is from Cocktail adventures with Oh Gosh! TV by Jay Hepburn.
Published Mar 8, 2010 and 4:25 long