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CS-042: Get Your Jams and Jellies to Set

Canning Season Podcast: Canning | Food Preservation | Lifestyle | Community by John Gavin

Jul 25, 202048:47Arts

Today, we talk about what it takes to get your jams and jellies to set. Pectin – what it is. The concept... The post CS-042: Get Your Jams and Jellies to Set appeared first on Canning Season .

About This Episode

CS-042: Get Your Jams and Jellies to Set is an episode from Canning Season Podcast: Canning | Food Preservation | Lifestyle | Community by John Gavin. Today, we talk about what it takes to get your jams and jellies to set. Pectin – what it...

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Episode Details

Published Jul 25, 2020, 48:47 long, audio available.