
Guitarrica
Jun 29, 2023 - 00:24:31
Radio and PodcastLive Radio & Podcasts
Almost all of the foie gras produced in the United States comes from two duck farms in Sullivan County , where about 400 workers, mostly immigrants from Mexico and Central America, rely on it for their livelihood. Inspir...
EL Foie QUE SE VA is an episode from Buenlimón Radio by Heritage Radio Network. Almost all of the foie gras produced in the United States comes from two duck farms in Sullivan County , where about 400 workers, mostly immigrants from Mexico...
This episode belongs to Buenlimón Radio.
Use the player on this page to stream the episode online.
Published Feb 17, 2020, 00:27:42 long, audio available.
Almost all of the foie gras produced in the United States comes from two duck farms in Sullivan County , where about 400 workers, mostly immigrants from Mexico and Central America, rely on it for their livelihood. Inspired by a New York Times Article, Diego and Mariana headed upstate to hear the stories of these workers whose lives are about to change. Photo courtesy of Diego Patiño. Buenlimón is powered by Simplecast . See Privacy Policy at and California Privacy Notice at .
You can listen to EL Foie QUE SE VA online on Radio and Podcast. Open the player on this page to stream the available audio.
EL Foie QUE SE VA is an episode from Buenlimón Radio by Heritage Radio Network.
This episode is 00:27:42 long.
This episode was published on Feb 17, 2020.
Yes. Use the heart button on the episode page to add it to your favorite episodes list.
Yes. This page shows related episodes from Buenlimón Radio when more episodes are available from the podcast feed.
You can listen to EL Foie QUE SE VA on this page when the episode audio is available from the podcast feed.
EL Foie QUE SE VA is from Buenlimón Radio by Heritage Radio Network.
Published Feb 17, 2020 and 00:27:42 long