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EL Foie QUE SE VA

Buenlimón Radio by Heritage Radio Network

Feb 17, 202000:27:42Arts

Almost all of the foie gras produced in the United States comes from two duck farms in Sullivan County , where about 400 workers, mostly immigrants from Mexico and Central America, rely on it for their livelihood. Inspir...

About This Episode

EL Foie QUE SE VA is an episode from Buenlimón Radio by Heritage Radio Network. Almost all of the foie gras produced in the United States comes from two duck farms in Sullivan County , where about 400 workers, mostly immigrants from Mexico...

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This episode belongs to Buenlimón Radio.

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Episode Details

Published Feb 17, 2020, 00:27:42 long, audio available.