
Ep. 100- The Art of The Bender w/ Eric Andre
on the momentous occasion of their 100th episode the boys welcome comedian/cocktail enthusiast/all-around mensch Eric Andre (@ericfuckingand...
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Joel Miller, a comedy-loving chef, and Karl Hess, a food-obsessed comedian, interview fellow chefs and comics and hold forth on the critical culinary and comedic issues of the day. it's back...

on the momentous occasion of their 100th episode the boys welcome comedian/cocktail enthusiast/all-around mensch Eric Andre (@ericfuckingand...

the boys are back from hiatus and spring is in the air, baby! the fellas catch up on everything good in the ever-vivid LA food landscape and...

the boys go over karl's aggressive training regimen for his first mardi gras to make sure he's ready for sodium/alcohol levels that would ki...

joel refuses to admit that doing sober january is linked to him eating less burger king (it totally is) and karl brings to light the shadowy...

the boys are back from holiday hiatus/getting covid and joel heroically is doing dry january while karl vows to drink even more to pick up t...

joel contemplates doing sober january, which, frankly, seems like a terrible idea, and karl reflects on some of the best food he had at the...

the boys discuss joel's impending midlife crisis which has turned him into a pinkie ring and colored sunglasses guy, apparently, and karl ta...

the boys discuss the critical reality that a "western" burger shouldn't have onion rings and bbq sauce bc cowboys didn't eat that, they ate...

the boys recount a delicious meal they had at the new LA hotspot Horses, which is ably helmed by top-ten guests Liz and Alex, and serves a d...

the boys announce that they have reached a pinnacle that all podcasters aspire to: getting free booze, because they have brought on as their...

the fellas discuss the importance of having a "Cheers"-type situation in your life where you can get drunk with people that know you, the be...

karl is joined by a special guest co-host: the comic, food writer and cook danny palumbo (@palumbros), and the fellas discuss pasta power-ra...

our long national nightmare is over! well, one of them. bc Yelling About Pâté has returned after a lengthy, yet well-deserved hiatus. the bo...

the fellas are joined by hilarious comedian blair socci to discuss the extremely heated crispy vs. chewy bacon debate that engulfed twitter,...

the fellas discuss the vibrant landscape of regional food specialties and karl relates his tale of eating 8 chili dogs in albany, and the me...

the fellas are back from a long and much-deserved holiday hiatus which was spent mostly eating, because, after all, it's bulking season. the...

it's potluck season and the fellas talk about what's the move when it comes to rolling into that party. then fellas go into the field once a...

joel is back from the big apple with tales of gastronomic excess and karl is excited that it's oyster weather again, even though it's actual...

karl and joel both prepare for upcoming eating trips and go over their ambitious itineraries and also discuss the dangerous, cutthroat world...

hot girl summer is over, and the boys officially usher in Healthy Boy Fall which they just made up, and karl samples the most LA possible be...

karl is back from the continent with tales of gastronomic excess, and joel is on a summer diet that somehow also includes copious amounts of...

joel describes his journey to the flavor dimension at LA's finest spaceship-themed eatery Vespertine, and karl wades into the cutthroat worl...

karl attempts the fabled "eisenhower method" of grilling meat directly on hot coals, and joel foretells that the end of days will inevitably...

joel defends his summer diet of delivery sushi, karl refuses to leave a burger behind at the bbq, and the boys predict the next hot trend in...

summer is here and the boys discuss summer BBQ power moves along with critical Dos and Don'ts. then the fellas are joined by comedian and fo...

the boys shift into summer mode which means joel will wear shorts to show off his thigh tattoos and karl will once again foolishly contempla...

the boys discuss bon jovi's meaty adult son who is in an umami burger commercial for some reason, and realize they are dangerously close abo...

the boys discuss the importance of #PorronAwareness Month and the intriguing possibility that rotisserie chicken may, in fact, be better tha...

the boys are back from Spring Break, and karl's got tales from The Road which mostly just involve eating oysters in different cities tbh. th...

the boys describe their ideal GoT feast, how their eating habits would change if they achieved massive stardom, and the overall merits of sh...

karl and joel celebrate the beginning of grilling season, break down a perfect day of eating in LA, and karl assumes the role of godfather/f...

joel defends his insane in-n-out order of a *single* cheeseburger and karl decides america must embrace eating goat, as it is the future. th...

the storied Michelin Guide is finally coming back to LA...does anybody care? should they? do we need a Tire Man to tell us how to live? Time...

karl relates his tumultuous weekend at a natural wine festival, and joel has been perfecting his pizza technique at home, possibly in prepar...

the boys discuss how constantly eating pizza is really the only way to be happy, review a food take from the Hot Take Hotline, and theorize...

karl and joel discuss the classic english breakfast and why exactly a tomato is involved, potato chips and their role inside sandwiches, and...

now that they finally have mic stands, the podcast has become a well-oiled machine and the boys' hands are free to drink wine and gesticulat...

the fellas recover from the ludicrous amount of industrial cheese they consumed on super bowl sunday, and listen to/judge some of the hot ta...

the fellas discuss what a shame it is that new york is cultural wasteland of no great tacos, and karl posits that complaining about vegans h...

it's stew weather in LA, finally, time to throw on a beanie and get a pot going. also, joel reveals the secret to cheaply running his new sa...

the boys are back from their holiday hiatus and ready to put the excesses of the season behind them and face the new year, at some point. al...

zagat 30 under 30 pick and culinary move-maker holly fox joins the fellas to discuss her role in the popular thai establishment same same, w...

culinary multi-hyphenate and former cool truck-haver Richard Parks III aka RP3 joins the boys to discuss helping write the greatest taco coo...

@themjeans aka Jason Stewart, food podcaster, DJ, and noted Tall Man About Town, joins the fellas to talk about starting his own food websit...

the boys take the stage to record a live episode at the Eastside Food Fest in Silverlake, with the critical mission of spreading porron awar...

Randy Clement has built a mini empire on great things: wine, pizza, the storied burger at Everson Royce Bar, and, most importantly, good vib...

comedian, actress and alternative milk influencer kate berlant (@kateberlant) joins the boys for a rousing discussion on such critical and d...

power vegans Thug Kitchen (@thugkitchen) stop by to drink some wine with the fellas and talk about their cushy life as bestselling food auth...

at long last: Chef/Owner Teresa Montaño of hot new Spanish restaurant Otoño (@otonola) joins the fellas for a celebration of all things Espa...

writer, comedian and bi-coastal breakfast vegetable enthusiast alison leiby @alisonleiby joins the boys to drink some morning wine and discu...