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Drop Stop: Wine's Big Water Issue

Wine Blast with Susie and Peter by Susie and Peter, Masters of Wine

Apr 6, 202671:03Arts

August 2025, a torrid Bordeaux summer: cue thunderbolt. Lafleur , one of Bordeaux's most acclaimed wines, sensationally quits the Pomerol and Bordeaux appellations. At the heart of the issue: water. Truth is, vines...

About This Episode

Drop Stop: Wine's Big Water Issue is an episode from Wine Blast with Susie and Peter by Susie and Peter, Masters of Wine. August 2025, a torrid Bordeaux summer: cue thunderbolt. Lafleur , one of Bordeaux's most acclaimed wines, sensati...

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Episode Details

Published Apr 6, 2026, 71:03 long, audio available.

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What is Drop Stop: Wine's Big Water Issue about?

August 2025, a torrid Bordeaux summer: cue thunderbolt. Lafleur , one of Bordeaux's most acclaimed wines, sensationally quits the Pomerol and Bordeaux appellations. At the heart of the issue: water. Truth is, vines need water to survive and produce good wine. Not too much, nor too little. But climate change has thrown a giant spanner into the works - places that used to have just enough rain, now often aren't getting enough. And it's a particular issue in more traditional areas, like Bordeaux, where local appellation rules often forbid irrigation (or other things like mulching, reducing vine density or changing vine varieties). Hence Lafleur's decision. In this extended episode, we hear the full rationale from Lafleur as they release their 2025 wines, which benefitted from their unique 'soil water correction' technique. With Omri Ram we discuss the reality of climate change, why Lafleur is, 'changing to remain the same', how exactly they're irrigating, the key issue of where the water is coming from, and the future of appellations. The implications are manifold. We also hear from Olivier Tregoat of Domaines Barons de Rothschild Lafite, and share input from Cornelis Van Leeuwen - both acknowledged soil and water experts, and respected Bordeaux insiders. Finally, we get a different perspective from viticulturist Jaco Engelbrecht in South Africa, where severe drought recently saw Cape Town facing 'Day Zero' (when the water would run out). Jaco works with a stellar client list across both dry-farmed and irrigated vineyards, and shares his expert insights and recommendations. So what is the future of wine when it comes to water? Are we looking at wine Armageddon, with great Bordeaux a thing of the past? Or can human ingenuity and the vine's famous resilience save the day? Thanks for tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe . Or you can find all details from this episode, including some illuminating photos, on our website: Show notes for Wine Blast S7 E23 - Drop Stop: Wine's Big Water Issue To support the show, enjoy subscriber-only bonus content and discount benefits, access our full archive and get every episode before it goes on free release,

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Which podcast is Drop Stop: Wine's Big Water Issue from?

Drop Stop: Wine's Big Water Issue is an episode from Wine Blast with Susie and Peter by Susie and Peter, Masters of Wine.

How long is this episode?

This episode is 71:03 long.

When was this episode published?

This episode was published on Apr 6, 2026.

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Where can I listen to Drop Stop: Wine's Big Water Issue?

You can listen to Drop Stop: Wine's Big Water Issue on this page when the episode audio is available from the podcast feed.

Which podcast is this episode from?

Drop Stop: Wine's Big Water Issue is from Wine Blast with Susie and Peter by Susie and Peter, Masters of Wine.

What are the episode details?

Published Apr 6, 2026 and 71:03 long