A Busy Month at George Washington's Distillery
Sep 6, 2026 - 38:52
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Barbecue and Bourbon Go Together
This week, we're joined by Carey Bringle, the pit master and whisky maker for Peg Leg Porker. Carey owns a barbecue restaurant by the same name in Nashville, Tennessee, and says there's a lot in common between being a pi...
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