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Society & Culture

Sparks: Flavor Science

What's The Point by FiveThirtyEight.com

Jun 1, 201739:30Society & Culture

FiveThirtyEight's science team discusses "Flavor: The science of our most neglected sense," a book by Bob Holmes. They also go flavor tripping. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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