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Paula Deen sits down each week with family and friends to discuss tips on food and cooking. Want to offer your take or ask a question? She just might give you call...
Paula talks to a caller about using the airfryer to make the BEST crispy chicken and explains why airfryers are really a fast, healthy, and...
Paula and her cousin Don make Arugula Pizza - Yes, we said Arugula! Enjoy this great family moment with Paula in the kitchen. Celebrating ou...
Caller Judith is excited to get a call from Paula Deen - the two humorously discuss a shirt that Paula wore during her show and Paula offers...
Paula makes a Pecan Pie for her brother with Georgia pecans. The secret to the pie is her amazing homemade pie crust. She hopes you will fee...
Paula discusses the culinary secrets of making pie crust with a caller, plus adding a few tips about incorporating coconut and yogurt...Happ...
Get ready for a special quarantine family dinner...Paula makes an amazing beef tenderloin recipe with sauteed crushed peppercorns.
As quarantine continues...Have you called your Grandmother or mother lately? Paula talks to a Mildred, producer Clifford's grandmother. Paul...
We are all safer at home right now... So Paula is in the kitchen preparing a nice backyard springtime picnic to share with her friend, Sandy...
Paula and a caller discuss how to make bar-b-que shrimp. Yummy!
The kings of seafood in Savannah, The Russo Brothers also make homemade, delicious Italian sausage for their famous Low Country Boil. Thanks...
So many fans just love Paula and want to share their favorite recipes. A heartfelt call with Cindy, a fan and country cook, as they talk bis...
Paula welcomes Charlie and Vincent Russo of Savannah's legendary Russo's Seafood Restaurant to prepare their famous Oysters Rockefeller.
Paula shares her one-on-one cooking experiences with her sons, Jamie and Bobby - making their favorite dishes, Goulash and Pork Chops.
Paula takes interesting questions from her fans including... how to properly microwave butter, how does she tolerate the Savannah humidity,...
Where is Paula? You can find out where she will be next by visiting pauladeen.com/paulas-schedule. How do you make fried chicken without fry...
P.B. and Jealous! You'll be jealous when Chef Jenna Kinard returns with Paula as the two have fun in the kitchen preparing Jenna's decadent...
Paula explains the details of cooking her favorite short-rib incorporated Beef Vegetable Soup easily prepared in the pressure cooker. From c...
Paula makes Italian sausage brunch casserole with Chef Jenna Kinnard from Hotel Drover & 97 West in Ft. Worth, Texas featuring her story of...
Paula is ready to spice-up your holidays with an amazing beef tenderloin recipe with sauteed crushed peppercorns.
Paula learns chocolate secrets from Adam Turoni of chocolatat.com. They discuss holiday ideas and the origins of chocolate.
Paula answers questions about correcting an over-baked cake, weeknight dinner tips, and travel-friendly dishes
Paula speaks to a caller about her pots-n-pans and offers a few valuable cleaning tips
Holiday Event Casseroles - Paula talks to a beginner cook caller about her cookbook and recipe favorites
Paula talks to a caller about cream corn - bake it with butter!
Paula continues her conversation with author Naomi Whittel. What are we doing wrong in our diet? Learning how to use good fats.
Paula discusses the culinary secrets of making pie crust with a caller, plus adding a few tips about incorporating coconut and yogurt...Happ...
Paula continues the "good fats" vs "bad fats" conversation with Glow 15 author Naomi Whittel, Part 3 in this series.
Paula discusses "good fats" with Glow 15 author Naomi Whittel, a leading nutritional expert and media personality. She is the founder of Res...
Caller Judith is excited to get a call from Paula Deen - the two humorously discuss a shirt that Paula wore during her show and Paula offers...
Jesse Blanco visits Paula to talk about his Television Show "Eat it and Like it".
Paula chats with author Naomi Whittel about her book "Glow 15" and ways to change your lifestyle.
Paula talks food with Savannah TV host Jesse Blanco.
Paula cooks a flank steak worthy of a movie star! Emmy winner and Academy Award nominee Tom Berenger and his wife Laura drop by for lunch!
Paula learns what it takes to make competition worthy BBQ Chicken from expert pit-master Steve Botkin!
Paula and her Cousin Don try some unusual pizza recipes!
A beauty queen makes Paula Deen a crazy breakfast casserole!
Don't miss the secrets to making Paula's famous dish!
Paula takes questions at her book signing at the Lady and Sons and makes Bobby and Jamie's favorite dishes!
Paula takes some more questions from her friends!
Paula talks to fans at a book signing at The Lady and Sons in Savannah!
Paula makes a New Orleans classic! BBQ Shrimp!
Paula bakes an authentic Southern Pecan Pie!
Paula takes us to her hometown of Albany, GA for her class reunion.
Paula makes an easy snack and then has to make a mad dash to baseball game for a photo shoot!
Paula shows us the easiest recipe ever! Who doesn't like chocolate? Yummy!
With Summer approaching fast, Paula takes a little time to show us the best way to make fresh-squeezed refreshing lemonade! MMMMMMMMM Good Y...
Paula invites us over for a lesson on air frying and shows us how to make a tasty treat!
Paula takes us to the Lady and Sons and we learn a few things about her Fried Chicken, Shrimp and even Cornbread too!
Paula revisits some of her favorite recipes and friends in this week's show.
Some of our best recipes on the show so far! Check it out right here.