Eat Chic Is Reinventing The Nostalgic Peanut Butter Cup (And Crushing It)
"There's a lot of romanticism in having your own business, and it's really difficult. My boyfriend would never put himself through what I've...
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We Could Make That
We Could Make That is all about the stories of indie food makers who've struck out on a noble cause: to make the world as tasty as humanly possible. In each episode, Andrea Wien digs into th...
We Could Make That Podcast Guide
Listen to We Could Make That, a Arts podcast by Andrea Wien. Stream 34 episodes in English, follow new audio stories, and play episodes online on Radio and Podcast.
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20 of 34 episodesFawen's Drinkable Soups Are One Of 2017's Biggest Trends
Amanda Bowen and Fabio Fossati are a couple. They do normal coupley things like work out and go on walks together. But a few years back, the...
The Most Delicious Gluten-Free Bread Known To Humans
I happen to think that all food businesses are built on love stories - but the story of Sadie Scheffer's Bread SRSLY takes the cake. Sadie w...
What The Black Sheep Of Wine Can Teach You About Success
In 2003, at the age of 30, Andre Hueston Mack was the first African American to be named Best Young Sommelier in America. Soon after, he acc...
Three Gringos Walk Into A Business...And The Result Is Jalapa Jar
Tommy Byrnes is a Longhorn-turned-Londoner-turned-New Yorker who co-founded a company called Jalapa Jar. Along with his two other co-founder...
Dave's Gourmet, The Granddaddy of Ultra-Hot Sauce, Continues to Innovate
The Washington Post: "His condiments and sauces are legendary." The NY Times: "The hottest culinary experience known to man." The Wall Stree...
This Motorcycle Riding, Banana Bread Wielding Woman Is DANK
Caitlin Makary is a badass. She rides a motorcycle. She rock climbs. And she owns DANK, a banana bread company inspired by her vegan sister...
Ozuke CEO, Willow King, On Friends As Co-Founders, Fermentation And Travel
When I grow up, I want to be Willow King. Or, maybe more accurately, I just want to move to Boulder, CO, hang out with Willow and her co-fou...
Talking Trademarks, The Berkshires And Family Businesses With Fire Cider
Brian Huebner is the founder of Fire Cider. Fire Cider has a winding tale - two of its three co-founders, Brian's sister, Amy, and her now-h...
This Founder's Going Back To His Roots With Paper Plane Coffee
What do Colombia, Kermit the Frog and a mariachi band have in common? Not much, except for the fact that they're all tied together in one pe...
Food It-Girl Leiti Hsu On Her New Start-Up And Fave Makers
Leiti Hsu is a professional connector. Chances are she's had dinner with your favorite chef, and interviewed your favorite food personalitie...
Health Warrior: The Company That Put Chia Seeds On The Map
I hate to run. And on more than one occasion, I've found myself in this conversation: Me: "I hate to run." Multiple other humans: "I hated r...
Bringing Buckwheat, An Eastern European Staple, To The American Mainstream
Leeann Rybakov grew up in Kiev, Ukraine, where buckwheat is ubiquitous on every table. And while her mom continued to serve it once they mov...
Increase Energy, Lift Libido And Balance Hormones With Macaccino
Aaron Glassman is the founder of Macaccino and the owner of the Golden Mean Cafe in Los Angeles. A few years back, an old man came into the...
Taking What's Old And Making It New Again With Cleveland Kraut
Drew and Mac Anderson are brothers. Their sister is Emma. Emma married Luke. Drew and Luke met over some beers, as brother-in-laws have been...
Joy The Baker On Gap Years, Starting Over And Her Fave Food Trends
I want to be Joy Wilson's friend. But then again, everyone does. That's why she's been awarded "Best Baking Blog" by everyone from Saveur to...
Drawing On Hometown Roots And Old-Time Values With Stagg Jam
When the going gets tough, the tough slow down. Or at least, that's Candice Ross' motto. She's the founder of the Brooklyn-born and based St...
How Think Jerky Is Leading The Healthy, Chef-Driven Future Of CPG
Ricky Hirsch is the founder of Think Jerky, a beef jerky company that's taking a health-conscious approach to our favorite meaty snack. Thin...
Slice of Pai on Instagram, Food Trends and Starting Out
This is another in-between-isode where I talk to cool people in the world about the trends they're seeing out and about, their favorite make...
The Most Impressive Person Of 2016
If you were a parent, chances are you'd want your kid to turn out like Sagan Schultz. Sagan is the CEO of the functional beverage and nutrit...