Personalised nutrition and dietary behaviour change in an online study across 7 European countries

Unit for Biocultural Variation and Obesity (UBVO) seminars by Oxford University

Dec 15, 202338:35Science & Medicine

Dr Anna Macready, associate professor in the School of Agriculture Policy and Development at the University of Reading, takes us through personalised nutrition and asks, ‘is there a right or wrong diet?’

Related Episodes

Continue listening to more episodes from Unit for Biocultural Variation and Obesity (UBVO) seminars.

Fatness and the body 5/5: When the measure becomes the metric - making sense of the body mass index in research and practice

Jun 24, 2024 - 44:11

How body size is used in research and discourse on health, bringing together theory from anthropology, so...

Fatness and the body 4/5: Fifteen (plus!) ways estrogens influence adipose tissues

Jun 24, 2024 - 39:01

Exploring the phenomenal range of roles estrogens play with respect to our metabolism – a range that is o...

Fatness and the body 3/5: Why is there a higher prevalence of overweight and obesity in rural areas? A qualitative study of rural children's perspectives of rural foodways

Jun 24, 2024 - 32:25

Exploring children's views on their diets in relation to culture, identity and tradition in their everyda...

Fatness and the body 2/5: Being fat or having obesity - combining social constructivism and biomedical research on childhood obesity

Jun 24, 2024 - 39:05

Where or what is the difference between childhood obesity and fatness, who has the right to decide that,...