
How A.I. is remaking the university experience
May 14, 2026 - 25:56
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For decades, the case against industrial animal farming has been framed as a moral one—and it hasn’t slowed consumption. As countries grow wealthier, meat consumption rises right along with them. But according to Bruce F...
The Future of Meat Is Clean, Climate-friendly, and Moral is an episode from UnDisciplined by UPR Utah Public Radio. For decades, the case against industrial animal farming has been framed as a moral one—and it hasn’t slowed consumption. As...
This episode belongs to UnDisciplined.
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Published Apr 16, 2026, 25:56 long, audio available.
For decades, the case against industrial animal farming has been framed as a moral one—and it hasn’t slowed consumption. As countries grow wealthier, meat consumption rises right along with them. But according to Bruce Friedrich, a different kind of change is now underway. From plant-based meat to cultivated proteins, a technological shift may be emerging—one that could make animal farming obsolete, not because people changed their minds, but because the system changed around them.
You can listen to The Future of Meat Is Clean, Climate-friendly, and Moral online on Radio and Podcast. Open the player on this page to stream the available audio.
The Future of Meat Is Clean, Climate-friendly, and Moral is an episode from UnDisciplined by UPR Utah Public Radio.
This episode is 25:56 long.
This episode was published on Apr 16, 2026.
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