Underreported: The Price of Quinoa's Success

Underreported from WNYC's The Leonard Lopate Show

Apr 5, 201200:17:01Government & Organizations

Quinoa has become an incredibly popular food in recent years, with prices for the whole grain tripling in the last five years. On today’s Underreported, Time writer Jean Friedman-Rudovksy talks about how the exploding ma...

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