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A podcast by award winning roaster and 2004 World Barista Champion, Tim Wendelboe
In this episode, I am back in Santa Bárbara, Honduras, to sit down with Benjamín Paz. Benjamín is a key collaborator in our Biofilia Project...
In this episode, I am in Marcala, Honduras, visiting Finca El Puente to sit down with Moises Herrera. Moises and his wife, Marysabel Caballe...
In this episode, I travel to the top of the Tecapa volcano in El Salvador to sit down with Diego Baraona, a fifth-generation coffee producer...
This episode was recorded "live" from the C. Dorman cupping lab while Tim was in Kenya in January in order to taste and select coffees for p...
As the year comes to a close, I sit down with Ben Symes, our wholesale manager, to reflect on 2025 and look back on what has made this year...
In this second episode with Tom Hopkinson, Head of Coffee and Customer Success at ROEST, we continue our conversation about roasting, techno...
In this first of two episodes, I sit down with Tom Hopkinson, Head of Coffee and Customer Success at ROEST, and dive deep in to coffee roast...
In this episode, I sit down with Benjamin Paz, a coffee producer from Santa Bárbara, Honduras, and one of the key people behind San Vicente,...
In this episode, I sit down with Yurany Roa Sanchez, the daughter of Elias Roa and Bellanid Sanchez, the owners of Finca Tamana in Colombia....
In this episode, I talk with Håkon Rydningen, filmmaker and founder of Rammelaus. We have had the pleasure of working with Håkon for the pas...
In this episode, I sit down with Damian from our team, who became the Norwegian Cup Tasters Champion in March this year. Damian works both a...
In this episode, I sit down with Lalo Perez to talk about biological agriculture and how it differs from conventional coffee farming. Lalo b...
The biggest project we are working on right now is what we call our "TW Biological Project". Our goal is that all the farms we buy from in 1...
In this episode, I sit down with my good friend Stephen Vick during my recent visit to Kenya. Stephen shares his journey in the coffee indus...
In this episode, I sit down with Ben Symes, our wholesale manager, to reflect on the highlights of 2024. We discuss our favourite coffees of...
In this episode, I am joined by our Wholesale Manager, Ben Symes, to answer your questions. This is the second part of our Q&A podcast episo...
In this episode, I am joined by our Wholesale Manager, Ben Symes, to answer your questions. Earlier in October, we invited you to send in an...
In this episode, I’m joined by Mats Fredheim Vidby, our roastery team leader and one of our dedicated coffee roasters, who has been with us...
In this episode, I am back at Diego Baraona's farm, Los Pirineos, in El Salvador, one year after our last recording. Since then, significant...
In this episode, I am joined by Muki Yeung, specialty coffee trader at C. Dormans in Kenya, to explore the current dynamics of Kenya's coffe...
In this episode, I have the pleasure of sitting down with my friend Kennedy Keya, director of trading and operations at C.Dorman in Kenya. J...
In this episode, I sit down with Ben Symes, our wholesale manager, to reflect on an eventful 2023. Join us as we discuss how our espresso ba...
In this episode, I'm thrilled to introduce you to Negussie Tadesse, the man behind Tatmara Coffee Plantation in the historic region of Kaffa...
Join me as I sit down once again with Andreas Hertzberg for the second part of our conversation celebrating my 25-year journey in the coffee...
In this special episode, I celebrate my 25th year of working in the coffee industry. Joining me for this reflective chat is my good friend A...
In this episode, I'm joined by Carolyne Lane, one of the driving forces behind restaurant Noma's celebrated tea and coffee programme. Having...
This episode takes a detour from our usual discussions about coffee, but trust me, it’s a conversation you won't want to miss. I’m absolutel...
Delighted to welcome you back to Part Two of my in-depth chat with the visionary behind the Caballero coffee farms, Moises Herrera. This epi...
In this episode, I’m delighted to welcome a dear friend and esteemed coffee producer of the Caballero coffees in Honduras, mr. Moises Herrer...
In this episode, I am joined by Diego Baraona on his farm Los Pirineos in El Salvador. I have been working with the Baraona family for many...
In this episode, I am joined once again by my good friend Morten Wennersgaard. Morten is one of the founders of Norwegian green coffee impor...
In this episode, I speak with Anja Bakken Riise, who is the president of Norwegian environmental and solidarity organisation Framtiden i vår...
In this episode I’m joined by our wholesale manager Ben Symes. For our final episode of the year, we’re reviewing the highlights of the past...
In this special episode, Tim swaps seats and becomes a guest on the show, handing over hosting duties to our customer service consultant, Se...
In this episode, I speak with Morten Wennersgaard, who is one of the founders of the Norwegian green coffee import company, Nordic Approach....
In this episode, I speak with the legendary first World Aeropress Champion Mr. Anders Valde, who has been a customer in our espresso bar sin...
In this episode our guest is Malin Borgås, our subscription manager that also works with wholesale customer support. By wholesale we mean ot...
In this episode I am joined by Maren Myhre Gullvik and Daniel Vareide. Maren and Daniel are members of our team that work as roasters and ba...
In this episode I speak once again with one of my favourite researchers and educators in coffee, Mr. Morten Munchow and his colleague and se...
In Episode 15 of our podcast I speak with Peter Dupont and Klaus Thomsen who together with Casper Engel founded the Coffee Collective in Cop...
Join Ben Symes, our whole sale manager, and Tim Wendelboe as they informally sum up and talk about the year 2021 from a coffee roasters pers...
In this episode I speak with Alejandro Renjifo who was the one who introduced me to Colombia back in 2007 and who is exporting the coffees w...
In this episode I am having a long conversation with my dear friend and freshly crowned World Barista Champion of 2021 Diego Campos. Diego i...
In episode 11, my guest is Mr. Fotios Daflas. Fotios used to work with us as a barista and coffee roaster but is now working at Solberg & Ha...
This is the second episode that I recorded with Mr. Morten Munchow during my trip to Copenhagen in August 2021. Morten is an old coffee frie...
The guest in this episode is Mr. Morten Munchow who is an old coffee friend of mine. Morten is a scientist and runs the company Coffee Mind....
Join us for another coffee podcast episode where I discuss funky coffees together with Jamie Jongkind who works with sales and coffee purcha...
In our 7th episode I speak with our fantastic bar manager, Stephanie Dawn Holm who has been working with us for 10 years and has been our ba...
In this episode I am joined by my team member Marit who is one of our roasters and baristas. Marit was traveling with me to Central America...
In our fifth episode I visit famous coffee producer Gilberto Baraona on his coffee farm Los Pirineos in El Salvador. Listen in while we spea...