70 · Kate Flynn · Making Plastic-free, Healthy Food More Accessible

Kate Flynn is an entrepreneur passionate about creating a more sustainable future. She is the Co-Founder and CEO of Sun & Swell, a Certified Women-Owned, B-Corp based in Santa Barbara, CA with a mission to eliminate single-use plastics from the packaged food industry and build a more circular food system. Kate earned her MBA from Harvard and holds a BA in Economics from University of California - Santa Barbara. Prior to launching Sun & Swell, she was a Management Consultant and CPA. She lives in Ojai, California with her husband and co-founder, Bryan, two small children, and labradoodle. We cover a bunch of juicy topics including: the evolution of Sun & Swell into a mission based B-Corp, making low waste living more accessible, Kate’s personal journey, sustainability in the food industry, Kate’s advice on building a business with meaning and so much more. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Find the show notes here and the video here . ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ *** SOCIALIZE WITH US *** Website Instagram Facebook Twitter YouTube Tiktok

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70 · Kate Flynn · Making Plastic-free, Healthy Food More Accessible is an episode from The Sustainable Jungle Podcast by Sustainable Jungle.

This episode is 64:58 long.

This episode was published on Nov 9, 2023.

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