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Food for Thought

The Sustainable Futures Report by Anthony Day

Apr 19, 202320:12Business

An interview with Leo Taylor, CEO of YumBug. A man who is bringing insect-based cuisine to a pub or restaurant near you.

About This Episode

Food for Thought is an episode from The Sustainable Futures Report by Anthony Day. An interview with Leo Taylor, CEO of YumBug. A man who is bringing insect-based cuisine to a pub or restaurant near you. The episode was published on Apr 19,...

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This episode belongs to The Sustainable Futures Report.

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Episode Details

Published Apr 19, 2023, 20:12 long, audio available.

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