833: Salsa, Sauces & Sides with Rick Martínez and Sunny Lee

The Splendid Table by American Public Media

Sep 4, 202600:50:28Arts

This week, we’re turning peak-season produce into bold, flavorful dishes. First, we talk with Rick Martínez, author of Salsa Daddy: Dip Your Way into Mexican Cooking , about transforming simple ingredients – think tomato...

Related Episodes

Continue listening to more episodes from The Splendid Table.

856: Fall Baking with Carla Hall & Martin Sorge

Sep 11, 2026 - 00:50:13

Fire up your ovens because this week, it’s all about Southern and Midwestern baking. First, we catch up w...

855: Retro Recipes with Bobby Hicks & On Taste with Davide Risso and Gabriella Morini

Aug 28, 2026 - 00:50:32

This week, former bartender turned culinary historian Bobby Hicks joins us to talk about his passion for...

Road Tripping - Austin Bush

Aug 25, 2026 - 00:26:33

Listen on: Apple Podcasts | Spotify | Pandora | Amazon Music | YouTube This week’s stop in our road trip...

832: Back-to-School Cooking with Peter J. Kim and David Nayfeld

Aug 21, 2026 - 00:50:30

This week, we’re taking the stress out of back-to-school cooking with food that’s fast, fun, and full of...

Road Tripping - Steve Hoffman

Aug 18, 2026 - 00:24:27

Listen on: Apple Podcasts | Spotify | Pandora | Amazon Music | YouTube This week, we’re all about the bea...

854: Cooking con Omi with Omi Hopper and Ohana Style with Sheldon Simeon

Aug 14, 2026 - 00:50:28

This week, we bring delicious island flavors and home hacks to your kitchen. First, Puerto Rican home coo...

Road Tripping - Jody Eddy

Aug 11, 2026 - 00:15:45

Listen on: Apple Podcasts | Spotify | Pandora | Amazon Music | YouTube You’re listening to a collection w...

762: Live Fire Cooking

Aug 7, 2026 - 00:50:35

This week we’re joined by some unusual thinkers on the art of the cookout. First, we get a lesson on barb...