825: Celebrating 30 Years: Live from Seattle

We're on the road celebrating our 30th Anniversary and this week, we bring you an eventful night in Seattle in partnership with KUOW. First up, Valerie Segrest , cofounder of Tahoma Peak Solutions, and Jeremy Thunderbird , owner of Native Soul Cuisine, about the diversity of indigenous food, carrying on traditional recipes, and food sovereignty. Then, Tan Vinh, host of KUOW's Seattle Eats podcast , and Melissa Miranda , chef-owner of Musang and Kilig, talk about the rich Asian community food scene and then, Yasuaki Saito , owner of Saint Bread bakery, a semifinalist for the James Beard award for the best bakery in the country, and Janet Becerra , chef and founder of Pancita, and a semifinalist this year for Best Chef: Northwest, talk about how their local eateries reflect and serve their communities. Broadcast dates for this episode: May 9, 2025 (originally aired) May 8, 2026 (rebroadcast) Generous listeners like you make The Splendid Table possible. Donate today to support the show

You can listen to 825: Celebrating 30 Years: Live from Seattle online on Radio and Podcast. Open the player on this page to stream the available audio.

825: Celebrating 30 Years: Live from Seattle is an episode from The Splendid Table by American Public Media.

This episode is 00:50:32 long.

This episode was published on May 1, 2026.

Yes. Use the heart button on the episode page to add it to your favorite episodes list.

Yes. This page shows related episodes from The Splendid Table when more episodes are available from the podcast feed.