How Munkle Brewing Balances Tradition and Innovation with Local Ingredients (Charleston, SC)

In the last 15 years, the craft brewery scene has really come into its own in Charleston, and these days you can find area breweries all over the Lowcountry, tucked into warehouses, alongside beautiful river views, and even in business parks. Munkle Brewing Co. , located in the Neck area of Charleston, routinely takes home medals annually at the Great American Beer Fest competition, and it is one of the standouts in a crowded field. In this conversation, Palmer Quimby, founder of Munkle Brewing Co., shares his journey in craft brewing, emphasizing the importance of tradition, local ingredients, and community. Discover how he balances creativity with craftsmanship, the role of hospitality, and his vision for Charleston's vibrant beer scene. To keep up with Stephanie's work beyond the show, sign up for On the Menu with The Southern Fork , her free monthly newsletter that includes recent bylines, recommendations, and other fun tidbits. And for consistent visual peeks into the world of The Southern Fork, follow along on Instagram .

You can listen to How Munkle Brewing Balances Tradition and Innovation with Local Ingredients (Charleston, SC) online on Radio and Podcast. Open the player on this page to stream the available audio.

How Munkle Brewing Balances Tradition and Innovation with Local Ingredients (Charleston, SC) is an episode from The Southern Fork by Stephanie Burt.

This episode is 30:49 long.

This episode was published on Feb 28, 2026.

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