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Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-...
The conversation continues with Almanac Beer Company's Phil Emerson and David Zuskov. Learn more about your ad choices. Visit megaphone.fm/a...
Almanac Beer Company's Phil Emerson and David Zuskov are in-studio on this episode of The Sour Hour! Tune in as the guys discuss wood versus...
The conversation continues with Kevin Osborne, founder of Cellador Ales in Los Angeles. Learn more about your ad choices. Visit megaphone.fm...
Kevin Osborne, founder of Cellador Ales in Los Angeles, joins Jay and Moscow in-studio! Kevin is making some of the best sour beer on the pl...
The conversation continues with John Rowley of Rowley Farmhouse Ales from Santa Fe, New Mexico. Learn more about your ad choices. Visit mega...
Fresh off a smashing of the competition at the Great American Beer Festival, John Rowley of Rowley Farmhouse Ales joins Jay and Moscow in-st...
The conversation continues with the guys from Wildflower Brewing and Blending in Sydney, Australia Learn more about your ad choices. Visit m...
All the way from Sydney, Australia, the guys from Wildflower Brewing and Blending join Jay and Moscow in-studio on this episode of The Sour...
The conversation with Allagash Brewing Company continues Learn more about your ad choices. Visit megaphone.fm/adchoices
Brewmaster Jason Perkins of Allagash Brewing Company returns to The Sour Hour! This legendary Maine brewery continues to push the craft beer...
The discussion with Jay's crew from The Rare Barrel continues. This episode contains only beer information, there is not the least bit of ho...
The Rare Barrel crew pays another visit to the studio, with some new voices joining the familiar voices of Jay's cronies. Topics include unu...
The mailbag show continues. Learn more about your ad choices. Visit megaphone.fm/adchoices
You've got questions, The Sour Hour's got answers. Tune in as Jay covers a wide variety of topics in this mailbag show. Learn more about you...
The conversation continues with Anderson Valley Brewing Company brewmaster and Gose author Fal Allen. Learn more about your ad choices. Visi...
In 2011, Anderson Valley Brewing Company brewmaster Fal Allen guested on The BN. He had never heard of Gose. Now, Fal returns to the Network...
In this special episode of The Sour Hour, Jay and Moscow sit down with the man, the myth, the living legend himself Vinnie Cilurzo at his fa...
The conversation with de Garde Brewing‘s Trevor Rogers continues. Learn more about your ad choices. Visit megaphone.fm/adchoices
Nearly four years after his first appearance, The Sour Hour welcomes de Garde Brewing‘s Trevor Rogers back to the show, and this time he’s i...
The conversation with Adam Robbings from Seattle's Reuben's Brews and Chris Hodge from Oregon Fruit Products continues on this episode of Th...
The Sour Hour celebrates its 100th episode with a loaded show featuring Adam Robbings from Seattle's Reuben's Brews, Chris Hodge from Oregon...
The conversation continues with Andrew Schwartz, the Commissioner of Flavor for Modern Times Beer. Learn more about your ad choices. Visit m...
Andrew Schwartz, the Commissioner of Flavor for Modern Times Beer, joins Jay and Moscow in the studio on this episode of The Sour Hour. Lear...
The conversation with Joe Mashburn and Matt Eshelman from Night Shift Brewing Company continues on this episode of The Sour Hour. Learn more...
After many recent episodes showcasing West Coast breweries, The Sour Hour shows some love to the East with Everett, Massachusetts ninjas Nig...
The conversation continues with Mellow Mink Brewing Company founder and longtime BN homie Dr. Lambic. Learn more about your ad choices. Visi...
Dr. Lambic makes his triumphant return to The Sour Hour, this time as a professional brewer! Tune is as he discusses the long-awaited openin...
The Sour Hour continues its broadcast live from The Rare Barrel! More brewing wisdom abounds, this time from the likes of San Francisco's Ce...
It’s a special episode of The Sour Hour as Jay and Moscow broadcast live from The Rare Barrel! The great brewing minds behind Northern Calif...
The conversation with The Rare Barrel crew continues on this episode of The Sour Hour. Learn more about your ad choices. Visit megaphone.fm/...
It\'s another show with The Rare Barrel crew! Tune in as both new and familiar faces from the production staff join Jay and Moscow in-studio...
The Sour Hour continues its live broadcast from Fort Collins with an all-star lineup of guests including Mitch Ermatinger, James Howat, Jim...
The Sour Hour broadcasts live from Fort Collins! Tune in as an all-star lineup of guests including Peter Bouckaert, James Howat, Jim Crooks...
The conversation with the Beachwood Blendery dudes continues on this episode of The Sour Hour. Learn more about your ad choices. Visit megap...
On this episode of The Sour Hour, Ryan Fields and Harrison McCabe from Beachwood Blendery join Jay and Moscow in-studio. Tune in as the guys...
The conversation with Blake Tyers of Creature Comforts Brewing Company continues on this episode of The Sour Hour. Learn more about your ad...
Blake Tyers of Creature Comforts Brewing Company joins Jay and Moscow on the episode of The Sour Hour. Tune in as Blake drops knowledge on a...
The conversation continues with J.C. Hill and Andrew Rose from California\'s Yeast of Eden. Learn more about your ad choices. Visit megaphon...
On this episode of The Sour Hour, J.C. Hill and Andrew Rose from Yeast of Eden join Jay and Moscow in-studio at The Hop Grenade. Tune in as...
The mailbag show continues with more questions and answers on a wide range of funky topics. Learn more about your ad choices. Visit megaphon...
We\'ve got mail! On this episode of The Sour Hour, Jay, Moscow, and newly minted co-host Beevo Moore dip into the mailbag and answer questio...
The conversation with Bootleg Biology continues on this episode of The Sour Hour. Learn more about your ad choices. Visit megaphone.fm/adcho...
Bootleg Biology is an open source yeast and wild bug project whose goal is to create the world’s most diverse library of microbes for the cr...
The conversation with JC Tetreault of Boston\'s Trillium Brewing Company continues on this episode of The Sour Hour. Learn more about your a...
JC Tetreault, the man behind Boston\'s Trillium Brewing Company, joins Jay and Moscow on this episode of The Sour Hour. Trillium is flirting...
The bad beer show continues on this episode of The Sour Hour as Jay, Moscow, and The Rare Barrel production team taste and dissect more mixe...
It\'s the bad beer show! Bust out your dump bucket for this episode of The Sour Hour as Jay, Moscow, and The Rare Barrel production team att...
The kombucha conversation with Duane and Shelby Kroencke, creators and proprietors of Booty Booch, continues on this episode of The Sour Hou...
This episode of The Sour Hour is all about kombucha! Duane and Shelby Kroencke, creators and proprietors of Booty Booch, join the show to di...
The conversation with Breakside Brewery brewmaster Ben Edmunds continues on this episode of The Sour Hour. Homebrewer Roger Gardenhire also...