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Monitoring Antarctic glaciers and the science of gluten-free baking
A team from Caltech is using ultrasound to reveal processes at work one kilometre under Antarctic ice.
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Monitoring Antarctic glaciers and the science of gluten-free baking is an episode from The Science Show. A team from Caltech is using ultrasound to reveal processes at work one kilometre under Antarctic ice. The episode was published on Jul...
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Published Jul 11, 2026, 0:54:36 long, audio available.
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