
Season 5 ep 6 -- Financing regen ag
Feb 1, 2019 - 16:48
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Co-host links: Rich Bowden Writing World Organic News Welcome to Season 2, episode 5 on Wholefoods in the home. This week, in the last of the present season, The Real Food Chain's Rich Bowden talks to nutritionist, journ...
Season 2 Episode 5 Zanna Munro interview is an episode from The Real Food Chain- wholefoods with an Australian Accent by Jon Moore. Co-host links: Rich Bowden Writing World Organic News Welcome to Season 2, episode 5 on Wholefoods in the ho...
This episode belongs to The Real Food Chain- wholefoods with an Australian Accent.
Use the player on this page to stream the episode online.
Published Dec 7, 2017, 17:49 long, audio available.
Co-host links: Rich Bowden Writing World Organic News Welcome to Season 2, episode 5 on Wholefoods in the home. This week, in the last of the present season, The Real Food Chain's Rich Bowden talks to nutritionist, journalist, food lover and Facebook Page owner Zanna Munro. In an interesting and thought-provoking interview conducted at Bissy's cafe in Orange, NSW, Zanna talks about a wide range of health and wellbeing issues relating to wholefoods. She covers her own experiences, to such topics as gut health and the Mediterranean Diet. We've included the key moments and defining quotes below. Enjoy the show! Key quotes: "I'm a big believer in: 1. Nourishing my body with the best foods 2. Self-care and self-love and 3. A holistic approach to treating the whole body." "Our bodies need water to flush toxins. One of the best ways to start the day is with a fresh glass of water with a squeeze of lemon juice [and/or] apple cider vinegar." "More and more research is showing the link between gut health and mood [mental health]." "Eating a wholefoods diet helps maintain a healthy weight." Key moments: 0.39: Zanna talks about her own journey and the importance of wholefoods in nutrition. 1.46: The holistic approach to health (inc. food as medicine). 2.40: Food as energy. 3.20: The Western diet and sugar. 3.50: The health benefits of drinking water. 4.55: Zanna talks gut health. 5.20: Skin as an early indicator of the health of the gut. 5.58: Mood and gut health. 6.24: The benefits of fermented foods. 7.20: Gut health and inflammatory diseases. 8.06: The Mediterranean diet. 9.36: How nutrition needs change as we grow older. 10.07: Nutrition needs for children. 11.25: Zanna's Facebook Page ( Zan's Giving Plate ). Zanna's recommendations: Melissa Ambrosoni podcast Wellness Woman podcast Luke Storey podcast Louise Hay The Grocer & Co Organics (source of healthy vegetables in Orange, NSW) Links: Bissy's cafe Zan's Giving Plate Connect with us at The Real Food Chain or Facebook Page Twitter: @RFChain or check out past episodes at Note: Zanna discusses the need for senior people to eat foods that are easier to break down, due to the decrease in stomach acid as we age. Listeners may wish to research this claim further at
You can listen to Season 2 Episode 5 Zanna Munro interview online on Radio and Podcast. Open the player on this page to stream the available audio.
Season 2 Episode 5 Zanna Munro interview is an episode from The Real Food Chain- wholefoods with an Australian Accent by Jon Moore.
This episode is 17:49 long.
This episode was published on Dec 7, 2017.
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You can listen to Season 2 Episode 5 Zanna Munro interview on this page when the episode audio is available from the podcast feed.
Season 2 Episode 5 Zanna Munro interview is from The Real Food Chain- wholefoods with an Australian Accent by Jon Moore.
Published Dec 7, 2017 and 17:49 long